Grade by Grade
E. Homeostasis · Homeostasis

Acid–Base Balance: Buffers, Lungs and Kidneys

E3.3 E3.1 E2.1 A1.5 A1.12About 65 minutes
Learning goals
  • I can state the normal range of blood pH and explain why it must be kept so narrow.
  • I can explain how the bicarbonate buffer system resists changes in pH, using equilibrium shifts.
  • I can explain how the respiratory system and the kidneys correct pH on different time scales.
  • I can identify respiratory and metabolic acidosis and alkalosis, their causes and how the body compensates.
  • I can use the Henderson–Hasselbalch equation to calculate blood pH from bicarbonate and CO₂ values.

Words to know

pH
A measure of hydrogen ion concentration: pH = −log[H⁺]. Lower pH means more H⁺ (more acidic).
buffer
A solution that resists changes in pH when small amounts of acid or base are added, usually a weak acid with its conjugate base.
bicarbonate ion (HCO₃⁻)
The main base of the blood's buffer system; it combines with extra H⁺.
carbonic anhydrase
An enzyme in red blood cells and kidney cells that speeds up the reaction CO₂ + H₂O ⇌ H₂CO₃.
acidosis / alkalosis
Blood pH below 7.35 / above 7.45.
respiratory vs metabolic
Respiratory disorders start with a change in CO₂ (breathing); metabolic disorders start with a change in acids or bicarbonate from other causes.
compensation
A response by another system that pushes pH back toward normal (lungs compensating for a metabolic problem, kidneys for a respiratory one).

A tiny range with big consequences

The pH of your blood normally stays between 7.35 and 7.45. That might look like a wide-enough window, but pH is a logarithmic scale: each whole unit is a tenfold change in H⁺ concentration. At pH 7.35 the blood has about 26% more H⁺ than at pH 7.45. Push pH much beyond this range and enzymes change shape, nerve and muscle cells misfire, and hemoglobin's grip on oxygen changes.

Yet your cells are constantly making acid. Cellular respiration produces CO₂ (which forms carbonic acid), hard exercise produces lactic acid, and breaking down proteins and fats produces other acids. So how does the blood stay so steady? Three lines of defence: buffers (instant), the lungs (minutes) and the kidneys (hours to days).

Remember from Grade 11 and SCH4U

In Grade 11 Biology (Animals: Structure and Function), you learned that most CO₂ travels in the blood as bicarbonate ions and that chemoreceptors in the medulla speed up breathing when CO₂ rises. If you are taking Chemistry (SCH4U), you will study equilibrium and Le Châtelier's principle in detail; here you only need the basic idea that adding or removing a substance shifts an equilibrium.

6.97.07.17.27.37.47.57.67.77.87.9acidosisalkalosisnormal 7.35 to 7.457.0 is neutral (pure water)
Blood pH is kept in a very narrow band, slightly on the basic side of neutral. Even blood at pH 7.2 is still slightly basic in chemistry terms, but in medicine it is called acidosis because it is more acidic than normal.

Line of defence 1: the bicarbonate buffer

A buffer is a mixture of a weak acid and its conjugate base. It soaks up added H⁺ or OH⁻ so that pH changes only a little. The most important buffer in blood is the carbonic acid–bicarbonate system:

CO₂ + H₂O ⇌ H₂CO₃ ⇌ H⁺ + HCO₃⁻

The enzyme carbonic anhydrase (in red blood cells) makes the first step very fast.

  • If acid is added (for example lactic acid during a sprint), the extra H⁺ combines with HCO₃⁻ to form H₂CO₃, which breaks down into CO₂ and water. The equilibrium shifts left. The H⁺ is "used up", so pH drops only slightly, and the extra CO₂ can be breathed out.
  • If base is added (or H⁺ is lost), H₂CO₃ breaks apart to release more H⁺. The equilibrium shifts right, again limiting the change.

Proteins (including hemoglobin) and phosphate ions also act as buffers, especially inside cells.

Buffers act instantly, but they do not remove acid from the body. They only hold it. For that you need the lungs and kidneys.

CO₂ + H₂O ⇌ H₂CO₃ ⇌ H⁺ + HCO₃⁻carbon dioxide + water ⇌ carbonic acid ⇌ hydrogen ion + bicarbonateLungs (minutes)breathe faster and deeperto remove CO₂, pulling theequilibrium to the leftKidneys (hours to days)secrete H⁺ into urine;reabsorb and make new HCO₃⁻CO₂ outH⁺ out, HCO₃⁻ keptcarbonic anhydrase speedsup the first step
The bicarbonate buffer system links the lungs and the kidneys. Removing CO₂ or H⁺ from the right or left side shifts the equilibrium and keeps blood pH steady (Le Châtelier's principle).

Line of defence 2: the lungs (minutes)

Because CO₂ is part of the buffer equation, changing breathing changes pH. Chemoreceptors in the medulla and in the carotid and aortic bodies (in the walls of large arteries) detect rising CO₂ and H⁺. The medulla then increases the rate and depth of breathing. Breathing out more CO₂ pulls the equilibrium to the left, removing H⁺ from the blood, so pH rises back toward normal. If pH rises too high, breathing slows, CO₂ builds up and pH falls. This is a negative feedback loop that works within minutes.

Line of defence 3: the kidneys (hours to days)

The kidneys are the only organs that can actually remove non-volatile acids (acids that can't be breathed out) from the body. Tubule cells:

  • secrete H⁺ into the filtrate (as you saw in the nephron lesson);
  • reabsorb almost all filtered HCO₃⁻ and make new HCO₃⁻ to return to the blood;
  • use buffers in the urine (phosphate and ammonia, which picks up H⁺ to form ammonium, NH₄⁺) so that lots of H⁺ can be excreted without making urine dangerously acidic.

This is why urine pH varies a lot (from about 4.5 to 8), while blood pH barely moves.

Worked example

Example 1: Buffering a sprint

During a hard 400 m sprint, muscle cells release lactic acid into the blood. Explain, step by step, how the body limits the drop in pH and then removes the acid's effects.

  1. Lactic acid releases H⁺ into the plasma.
  2. Buffering (instant): H⁺ combines with HCO₃⁻: H⁺ + HCO₃⁻ → H₂CO₃ → CO₂ + H₂O. The equilibrium shifts left, so most of the extra H⁺ is tied up and pH drops only a little.
  3. Lungs (minutes): the extra CO₂ and H⁺ stimulate chemoreceptors; the medulla increases breathing rate and depth. Breathing out the CO₂ keeps pulling the equilibrium left. That is part of why you keep panting after the sprint is over.
  4. Recovery: the liver converts much of the lactate back to glucose (as you saw in Metabolic Processes), and the kidneys restore the bicarbonate used up and excrete any extra H⁺ over the following hours.

Bicarbonate buffers the H⁺ immediately, heavy breathing removes the resulting CO₂, and the liver and kidneys clean up over the next hours.

When the balance fails: acidosis and alkalosis

Doctors classify acid–base problems by direction (acidosis or alkalosis) and by cause (respiratory or metabolic):

ConditionWhat starts itExample causesHow the body compensates
Respiratory acidosisCO₂ builds up (breathing too slow or shallow)severe lung disease, a drug overdose that slows breathingkidneys secrete more H⁺ and keep more HCO₃⁻
Respiratory alkalosistoo much CO₂ breathed out (hyperventilation)anxiety or panic, high altitudekidneys excrete more HCO₃⁻
Metabolic acidosisacids build up or HCO₃⁻ is lostdiabetic ketoacidosis, severe diarrhea, kidney failurefaster, deeper breathing removes CO₂
Metabolic alkalosisacid is lost or base is gainedprolonged vomiting (losing stomach acid), too many antacidsslower breathing keeps CO₂
The four main acid–base disorders. Compensation reduces the change in pH, but treating the cause is what fixes it.
Worked example

Example 2: Calculating blood pH

Blood pH can be calculated with the Henderson–Hasselbalch equation for the bicarbonate buffer:

pH = 6.1 + log ( [HCO₃⁻] ÷ (0.03 × PCO₂) )

where [HCO₃⁻] is in mmol/L and PCO₂ (the partial pressure of CO₂) is in mm Hg. (a) Calculate the pH of normal arterial blood: [HCO₃⁻] = 24 mmol/L, PCO₂ = 40 mm Hg. (b) A person's breathing is slowed and PCO₂ rises to 60 mm Hg with [HCO₃⁻] still 24. Calculate pH and name the disorder.

  1. (a) 0.03 × 40 = 1.2. Then 24 ÷ 1.2 = 20.
  2. log 20 = 1.301, so pH = 6.1 + 1.301 = 7.40. ✓ Right in the middle of the normal range. Notice the ratio of bicarbonate to dissolved CO₂ is 20 : 1.
  3. (b) 0.03 × 60 = 1.8. Then 24 ÷ 1.8 = 13.33.
  4. log 13.33 = 1.125, so pH = 6.1 + 1.125 = 7.22.
  5. pH is below 7.35 and the cause is too much CO₂, so this is respiratory acidosis. Over the next days, the kidneys would compensate by making more HCO₃⁻, raising the ratio back toward 20 : 1.

(a) pH 7.40. (b) pH 7.22: respiratory acidosis.

Treatments and everyday connections

Treatment always targets the cause: for example, insulin and fluids for diabetic ketoacidosis, help with breathing for respiratory acidosis, or slow breathing techniques for anxiety-related hyperventilation. (The old trick of breathing into a paper bag is no longer recommended, because it can be unsafe if the cause is actually a heart or lung problem.) People on long-term dialysis need their bicarbonate carefully managed because their kidneys can no longer do this job, which you will see in the next lesson.

You may also notice a familiar word: bicarbonate. Baking soda is sodium bicarbonate, and many antacid tablets contain bicarbonate or carbonate, which neutralize stomach acid.

Hands-on activity

A breath of acid: testing CO₂ and buffers

Grown-up note: an adult should handle the hot water used to make the cabbage indicator. Students must blow out through the straw and never suck liquid up.

You need: a quarter of a red cabbage, hot water, a sieve, 3 clear glasses, a drinking straw, baking soda, white vinegar, a teaspoon, a dropper or measuring spoon, and a timer.

Make the indicator: chop the cabbage, soak it in hot water for 15 minutes, then strain. The purple liquid is a pH indicator: pink/red in acid, purple near neutral, blue-green in base.

Part A: CO₂ makes acid.

  1. Put 100 mL of indicator in a glass. Note its colour.
  2. Gently blow through the straw into it for 2 minutes. Observe any colour change.
  3. Explain using CO₂ + H₂O ⇌ H₂CO₃ ⇌ H⁺ + HCO₃⁻.

Part B: a buffer at work.

  1. Glass 1: 100 mL indicator. Glass 2: 100 mL indicator with ¼ teaspoon of baking soda dissolved (it will turn bluish).
  2. Add vinegar to each glass 5 drops at a time, swirling, and count drops until each turns clearly pink.
  3. Which glass needed more vinegar? Why?

What to look for: in Part A, the indicator usually shifts slightly from purple toward pinkish-purple as CO₂ forms carbonic acid. In Part B, the baking soda glass needs far more vinegar to turn pink, because bicarbonate ions combine with the added H⁺: the same reaction your blood uses.

Just for fun

Funny-but-true: the bicarbonate ion that buffers your blood is the very same ion found in the baking soda in your kitchen. So, technically, your blood contains a little baking soda. Please still use the box from the cupboard for your muffins.

Your turn

1

What is the normal range of blood pH?

2

Write the equation for the bicarbonate buffer system.

3

Explain what happens to the buffer equilibrium when H⁺ is added to the blood.

4

How does faster breathing raise blood pH?

5

Name two ways the kidneys help correct acidosis.

6

Why is the lungs' response faster than the kidneys'?

7

Prolonged vomiting can cause which acid–base disorder? Why?

More practice: warm-up

1

What is a buffer?

2

What enzyme speeds up CO₂ + H₂O → H₂CO₃?

3

Is a blood pH of 7.50 acidosis or alkalosis?

4

Which part of the brain controls breathing rate?

5

What does hyperventilation do to blood CO₂?

More practice: on your own

1

A person having a panic attack breathes very fast. Predict the change in blood pH, name the disorder and explain.

2

In diabetic ketoacidosis, patients breathe very deeply and rapidly. Explain why.

3

Use the Henderson–Hasselbalch equation to find the pH when [HCO₃⁻] = 24 mmol/L and PCO₂ = 30 mm Hg.

4

Why can't the lungs fully correct metabolic acidosis caused by kidney failure?

5

Explain why urine pH can vary much more than blood pH.

Challenge

1

A patient's blood shows [HCO₃⁻] = 15 mmol/L and PCO₂ = 30 mm Hg. (a) Calculate pH. (b) Is this primarily metabolic or respiratory? (c) Is there evidence of compensation?

2

At pH 7.40, what is the ratio of [HCO₃⁻] to dissolved CO₂? Use it to explain why both the kidneys (which control HCO₃⁻) and the lungs (which control CO₂) can change pH.

3

Climbers ascending a high mountain breathe faster because there is less oxygen. Predict the effect on blood pH over the first hours and over several days, and explain.

Check your understanding

Quiz

1.

Normal blood pH is about:

2.

In the bicarbonate buffer, the base that combines with extra H⁺ is:

3.

Breathing faster and deeper causes blood pH to:

4.

Which organ can excrete non-volatile acids from the body?

5.

Diabetic ketoacidosis is an example of:

6.

Using pH = 6.1 + log([HCO₃⁻] ÷ (0.03 × PCO₂)), what is the pH when [HCO₃⁻] = 24 and PCO₂ = 40?

For parents and teachers

Big idea: blood pH is defended in three layers: the bicarbonate buffer (instant), the lungs (minutes, by controlling CO₂) and the kidneys (hours to days, by excreting H⁺ and making HCO₃⁻).

How to help: the cabbage indicator activity is a memorable way to see CO₂ forming acid. Ask your teen to explain the colour change using the buffer equation.

Common difficulties:

  • Thinking pH 7.2 is "acidic" in the chemistry sense. It is still above 7, but it is acidosis for blood.
  • Forgetting that CO₂ counts as an acid. More CO₂ → more H⁺ → lower pH.
  • Logarithms. If your teen hasn't met logs yet (they are in MHF4U), let them use the log key on a calculator and focus on the ratio idea.

Safety: an adult handles the hot water for the indicator; students blow out, never suck, through the straw.