Big idea: Food is the source of energy for living things. Plants make their own food using sunlight, and animals (including people) get energy by eating plants and/or other animals.
About food and bodies: Keep the focus on food as fuel and on variety. Avoid calling foods "good" or "bad", or linking food to body size. "Everyday foods" and "sometimes foods" is a helpful way to talk with young children. The food diary is about noticing, not judging, and it is fine to skip it if food is a sensitive topic in your home.
Common difficulties:
- Thinking plants eat soil. Plants take in water and some minerals from the soil, but they make their food in their leaves using sunlight.
- Writing food chains backwards. The arrow means "is eaten by" or "gives energy to". Always start with the sun.
How to help: At meals, play "Where did the energy come from?" and trace a food back to the sun. Look at Canada's Food Guide plate (food-guide.canada.ca) together. The food diary is a simple research task: collecting and recording information (A1.1, A1.5).